Hakubaku’s Organic Ramen Noodles are thin, Chinese-stylenoodles made from organic soft wheat. They have a slightly chewy, pleasing texture and are suitable for hearty dishes.Ramen are often added to a hot chicken or pork broth with various toppings, such as sliced pork, seaweed, kamaboko, scallions and even corn.
Ingredients:
Wheat Flour 97%, Salt 2%, Mineral Salts (E500, E501), Water
Country: Japan
Allergens: Wheat
Nutrition (Per 100g)
- Nutrition: Per 100g
- Salt: 2.3
- Protein: 13.3
- Fat: 1.3
- Energy: 1450
- Carbohydrate: 68
