De Cecco Polpa a Pezzettoni is made only with Italian tomatoes which are skinned and cut into large chunks and immersed into a dense tomato juice.
The consistency and intense perfume of fresh tomatoes make De Cecco Polpa a Pezzettoni the ideal ingredient for preparing tasty sauces and hearty condiments.
De Cecco only uses Italian-grown tomatoes which are picked when just ripe to bring you the typical fragrance and flavour of Italian tomatoes.
traditional values (medi per 100g)
- Energy 124 kJ/29 kcal
- Fat 0,3 g
- of which: Saturates 0 g
- Carbohydrate 4,9 g
- of which: Sugars 3,9 g
- Fibre 1,1 g
- Protein 1,2 g
- Salt 0,15g
- Tomato pulp
- Concentrated tomato juice
- Acidity regulator: Citric acid.