Biona Organic Rye Bread – Chia and Flax Seed, 500g
€3.29
BIONA ORGANIC / RYE BREAD – CHIA & FLAX
This bread is made for Biona by a family-owned bakery in Muensterland, Germany. Established in 1927, the bakery uses traditional artisan skills-freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Ingredients
Wholegrain Rye Meal*, Natural Sourdough* (Wholegrain Rye Meal*, Water), Water, Flax Seeds*(5%), Chia Seeds*(2.5%), Sea Salt
* = Certified Organic Ingredients
Allergen Info
For allergens and cereals containing gluten see ingredients in bold.
| Typical Values | Per 100g |
|---|---|
| Energy | 886kJ/211kcal |
| Fat | 3.9g |
| of which saturates | 0.5g |
| of which Mono-unsaturates | 0g |
| of which Polyunsaturates | 0g |
| of which Alpha Linolenic Acid | |
| of which Linoeic Acid | |
| Carbohydrates | 32.5g |
| of which sugars | 2.9g |
| Fibre | 11.2g |
| Proteins | 6.0g |
| Cholesterol | 0g |
| Salt | 1.18g |
